All Recipes

Minced pork rolls with shallot

A classic roll. It's to most people's taste.

17 Steps

Meat loaf

Meat floss is the fastest consumption in my family. It can't be eaten for several days after finishing a big pot. They like it so much. They plan to use it to make meat floss bread. It's really full of meat floss. You'll fall in love after makin... ...

11 Steps

Cranberry Berry (Kwai)

I've never made a bagel. I don't know what his right way is. But I learned from a little friend in the baking group. I think it's delicious. But I see other recipes. He doesn't need to cook the sugar water. And this can change the cranberry into... ...

9 Steps

Rice cooker can also be used to make moss and meat loaf

I wanted to eat sausage buns, but there was too much flour. I changed it to seaweed and meat loaf. Just try to make bread with rice cooker. If you have patience and enough strength, you will succeed.

17 Steps

Caterpillar bread

This caterpillar bread is very soft. It's delicious with stuffing. After it's cool, it's sealed in a fresh-keeping bag. It's also soft the next morning. It's OK to cut it directly with cream. It's delicious and easy to make. And the shape is als... ...

16 Steps

Homemade amaranth noodles

Amaranth is rich in nutrition. It contains iron, calcium and other minerals. At the same time, it contains more carotene and vitamin C. among the people, amaranth in June has the effect of clearing heat and removing dampness, cooling blood and h... ...

7 Steps

Coffee nut whole wheat bread (brown sugar fat free)

Recipe introduction - this bread is full of the sweet taste of caramel nuts. With coffee, brown sugar is bitter and sweet. Use French flour and cultured natural yeast. Release the aroma of dough. High moisture content. Soft inside. Whole wheat f... ...

17 Steps

Cranberry walnut whole wheat bread

I have a fitness girl at home. I chose this low-fat bread with little sugar and oil. The recipe comes from @ leaf's love and kitchen.

7 Steps

Rye whole wheat toast

Rye whole wheat toast uses 50g of rye whole wheat flour. Add 230g of high gluten flour to make the texture of toast better and softer. Taste the rough taste of whole wheat bread and the natural flavor of wheat. Let you fall in love with it.

16 Steps

Dragon cheese soft Europe

Full of the whole soft Europe with the taste of fresh fruit. A bite of sour and sweet cheese. Amazing summer.

30 Steps

Pineapple bag for Hong Kong Food

Pineapple bags are not new to us, they are good-looking and delicious, especially the crispy layer of crispy skin.

23 Steps

French bag with black sesame

Science Encyclopedia - black sesame contains a lot of fat and protein, sugar, vitamin A, lecithin, etc. Nutritious. A handful of black sesame. Knead in the bread. It's really fragrant when baking. Eat it. It's a layer of crispy shell on the outs... ...

15 Steps

Chicken sausage bun

My friend made and sent some homemade chicken intestines. It's very suitable for babies. It's very delicious to roll it in bread for breakfast. Each dough is divided into small pieces, which are eaten by the baby. -

22 Steps

Oatmeal doughnut

It's good to eat more oats in summer. Today, make a delicious doughnut out of oatmeal. It tastes sweet and soft. The old and children love it very much. -

14 Steps

Cabbage bun. It's necessary to eat some vegetables

The weather in Chengdu is always cloudy and sunny. I get up in the morning and watch the sun. I dare not go out. I'm preparing for lunch. Suddenly it's raining heavily. Thinking of the rain, there was nothing to go out and stay at home. I decide... ...

12 Steps

Super delicious meat loaf

This loaf is really delicious. If you need to make pork floss, please click

15 Steps

Flaxseed whole wheat bread

Flaxseed is a good source of soluble and insoluble dietary fiber. Analysis from Canada shows that dietary fiber accounts for 28% of the weight of flaxseed and soluble fiber accounts for 1 / 3. Fiber plays an essential role in keeping the digesti... ...

9 Steps

Half wheat braided bread

This bread tastes very good. The combination of various raw materials makes it have a rich and fine taste. One bite down, your mouth will be filled with the aroma of grain. The original is a baking teacher named Ivan YALSA from a foreign country... ...

13 Steps

Yogurt bun

Today, I prepared my son's breakfast with a small meal bag and millet porridge. The small meal bag is a Western-style breakfast. Millet porridge is a Chinese-style breakfast. It's a perfect match for one Chinese and one western. In fact, my brea... ...

12 Steps